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Crunchy Broccoli Slaw
My Crunchy Broccoli Slaw is one of the best potluck side dish recipes, and requires just 5 minutes of prep time. It’s a little sweet, delightfully tangy, and remarkably crunchy; the ideal pairing for a glass of lemonade and a warm day.
4
25 min
TOTAL TIME
420
CALORIES
$1.30
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1/4 cup apple cider vinegar
12 oz broccoli slaw
1/2 cup olive oil
2 tbsp granulated sugar
1 tsp dijon mustard
1 pkg ramen noodles
1 bunch scallions
salt and black pepper
to taste
1/2 cup toasted almonds
1/2 cup toasted sunflower seeds
Directions
5 STEPS
2 min
PREP TIME
23 min
COOK TIME
25 min
TOTAL TIME
View Directions on Culinary Hill
Health Info
Macros
22g
CARBS
34g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
WHEAT
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Frequently Asked Questions
Can broccoli slaw be eaten raw?
Do I need to cook broccoli slaw before adding it to a stir-fry?
Is broccoli slaw good for weight loss?
How can I increase the flavour of my broccoli slaw salad?
What other vegetables can I add into my broccoli slaw?
Is broccoli slaw a good source of protein?
Can I add fruit to my broccoli slaw?
Can broccoli slaw be used in a coleslaw?
Is it necessary to wash my bagged broccoli slaw?
Can I use broccoli slaw in a pasta dish?
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