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Cilantro-Lime Black Bean Shrimp and Rice
Delicious cilantro-lime shrimp cooked in olive oil, with garlic and red pepper flakes. Then, it is put on top of cilantro-lime black bean rice. Everything is cooked in one skillet. Minimal cleanup.
458
118.5k
924.0
40 min
TOTAL TIME
749
CALORIES
$2.64
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/2 tsp red pepper flakes
2 tbsp lime juice
freshly squeezed
2 tbsp olive oil
4 cloves garlic
minced
1/4 tsp salt
1 lb raw shrimp
peeled and deveined
2 cups chicken broth
15 oz canned black beans
rinsed, drained
1/2 cup fresh cilantro
chopped
1/2 cup water
1 cup jasmine rice
Directions
15 STEPS
5 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on Julia's Album
Health Info
Macros
108g
CARBS
10g
FAT
55g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
CRUSTACEAN SHELLFISH
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