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Chocolate Eclair Cake
This no-bake Chocolate Eclair Cake is magical! It's super simple to make, requires basic ingredients, and tastes just like an eclair! Make this and you won't be disappointed.
1
130
8 hr 15 min
TOTAL TIME
355
CALORIES
$0.67
PER SERVING
Ingredients
8 INGREDIENTS
15 SERVINGS
2 cups powdered sugar
12 oz cool whip
3 3/8 oz vanilla instant pudding mix
6 tbsp butter
6 tbsp cocoa powder
14 oz graham crackers
5 tbsp milk
3 1/3 cups milk
Directions
13 STEPS
15 min
PREP TIME
8 hr
COOK TIME
8 hr 15 min
TOTAL TIME
View Directions on Salt & Baker
Health Info
Macros
61g
CARBS
11g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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How to Make Eclairs
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1 hr 5 min
2
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1 hr 30 min
S'mores Eclair Cake
11
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No-Bake Eclair Cake from Scratch
Frequently Asked Questions
Why are my eclairs flat and not puffing up?
Why do my eclairs taste eggy?
How can I avoid cracks in my eclairs?
Why is my choux pastry not crispy?
How do you properly fill an eclair?
Why is my eclair filling runny?
Why isn’t my chocolate glaze shiny?
Can I use a zip-lock bag instead of a piping bag?
Why are my eclairs dense inside?
Can I make eclairs without a mixer?
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