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Cheesy Hearty Beef Nacho Soup
Savor the comforting warmth of this Cheesy Hearty Beef Nacho Soup, a flavorful blend of creamy cheese, lean ground beef, robust fire-roasted tomatoes, and tantalizing seasonings, topped with the perfect crunch of delectable tortilla chips. This easy-to-make dish gets a taste lift with tempting addit...
1
2 hr 15 min
TOTAL TIME
376
CALORIES
$1.78
PER SERVING
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Ingredients
Directions
6 STEPS
15 min
PREP TIME
2 hr
COOK TIME
2 hr 15 min
TOTAL TIME
1
In a large skillet, over medium-high heat, brown the lean ground beef. Once browned, drain any excess fat.
2
Transfer the browned and drained beef to the slow cooker
3
To the slow cooker, add the taco seasoning, fire roasted diced tomatoes, whole milk, diced onion, minced garlic, and pre-shredded sharp cheddar cheese. Give everything a thorough stir to combine.
4
Cover and set the slow cooker to high. Allow it to cook for 2 hours.
5
After cooking, stir the soup well to ensure the cheese has fully melted and is well integrated into the soup.
6
Before serving, top each bowl of soup with a generous handful of crushed tortilla chips.
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Health Info
Macros
17g
CARBS
20g
FAT
28g
PROTEIN
Contains these allergens
MILK
WHEAT
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