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Munchkin Time

Cheese Steak Chimichangas Recipe

Super delicious Cheese Steak Chimichangas Recipe, warning this is not an authentic recipe. This is one of the ways I like to make Cheesy Beef Chimichangas for my family.
1
7,878
14
35 min
TOTAL TIME
871
CALORIES
$7.24
PER SERVING
Cheese Steak Chimichangas Recipe
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Ingredients
8 INGREDIENTS
4 SERVINGS
Montreal Steak Seasoning
1 tbsp montreal steak seasoning
Salsa Sour Cream & Cilantro
salsa sour cream & cilantro
Flank Steak
1 1/2 lbs flank steak
Pepper Jack Cheese
1/2 cup pepper jack cheese
Avocado Oil
2 tbsp avocado oil
Butter
1 tbsp butter
Sliced American White Cheese
8 slices sliced american white cheese
Tortillas
6 whole tortillas
raw or cooked
Directions
10 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Munchkin Time
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Health Info
Macros
38g
CARBS
52g
FAT
59g
PROTEIN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Why does my chimichanga break apart while frying?
How can I make my chimichangas really crispy?
My chimichanga ends up soggy, what am I doing wrong?
What type of meat works best for chimichangas?
What can I add to make my chimichanga more flavorful?
Can I prepare chimichangas in advance?
Can I bake chimichangas instead of frying?
The filling of my chimichanga was still cold after frying, how can I avoid this?
How can I prevent my tortilla from getting hard when making chimichangas?
My chimichangas absorbed so much oil during frying, how can I reduce this?