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Kirbie's Cravings

Cauliflower "Crab" Cakes

These mock crab cakes use cauliflower instead of crab meat. They taste very similar to crab cakes!
1
533
17
25 min
TOTAL TIME
191
CALORIES
$0.45
PER SERVING
Cauliflower "Crab" Cakes
Ingredients
10 INGREDIENTS
6 SERVINGS
Lemon Wedges
lemon wedges
Eggs
2 large eggs
Tartar Sauce
tartar sauce
Old Bay Seasoning
1 tsp old bay seasoning
Panko Breadcrumbs
1 cup panko breadcrumbs
Fresh Parsley
2 tsp fresh parsley
finely chopped
Shredded Cauliflower
2 cups shredded cauliflower
packed
Ground Black Pepper
1/4 tsp ground black pepper
Vegetable Oil
1/4 cup vegetable oil
Mayonnaise
1 tbsp mayonnaise
Directions
14 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on Kirbie's Cravings
Health Info
Macros
10g
CARBS
15g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
EGGS
WHEAT
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Frequently Asked Questions
What are crab cakes?
What type of crab meat should I use?
What other ingredients do I need to make crab cakes?
What cooking techniques should I use?
Can I make any substitutions to the recipe?
How can I adjust the texture of my crab cakes?
What are some common mistakes to avoid when making crab cakes?
How do I store leftover crab cakes?