Name: Breakfast Burrito
Ingredients: ¼ cup cilantro leaves and tender stems; 1 oz. coarsely grated sharp yellow cheddar cheese; 1 Tbsp. unsalted butter; 1 12" flour tortilla; ½ avocado, thinly sliced; Hot sauce and sour cream; 3 large eggs; Kosher salt

Breakfast Burrito

What kind of meat can I use for a breakfast burrito?

What kind of vegetables can I add to a breakfast burrito?

How do I cook the eggs for a breakfast burrito?

How do I warm up the tortillas for a breakfast burrito?

Can I freeze these burritos for later use?

This simple, no-fuss breakfast burrito can be made in about 5 minutes. The layer of fluffy egg inside will change your breakfast burrito expectations forever.

Milk

Eggs

Wheat

Vegetarian

Fresh Vegetables

gram

fresh cilantro

Cheese

sharp cheddar cheese

Butter & Margarine

unsalted butter

Tortillas & Wraps

flour tortilla

Fresh Fruit

avocado

Creams & Creamers

sour cream

eggs

Seasonings

Coarse Salt

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Iron

Calcium

Water

Calories

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Vitamin E

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Phosphorus

Sugar

Carbohydrates

Protein

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin C

Folic Acid (B9)

Dietary Fiber

Alpha-carotene

Potassium

Magnesium

Riboflavin (B2)

Vitamin D

These delicious make-ahead breakfast burritos are perfect for busy mornings! Customize to your liking and enjoy a warm, satisfying meal in no time. Just freeze, reheat, and indulge!

Easy Make-Ahead Breakfast Burritos

These delicious breakfast burritos are packed with sizzling chorizo, roasted potatoes and perfectly scrambled eggs. But what takes them to the next level is a touch of homemade, tangy salsa verde. That's an amazing way to kick start your day!

Savory Chorizo and Salsa Verde Breakfast Burritos

Feast on these savory breakfast burrito bowls loaded with hearty protein from ground beef and eggs, fiber from cauliflower and cherry tomatoes, and finished with the creamy goodness of avocado. The health-conscious will appreciate these gluten-free, keto-friendly bowls that are also packed with vibrant Mexican flavors. For those who love to meal prep, these bowls are a great option with steps to ensure the best quality, even when consumed days after.

Savory Breakfast Burrito Bowls

Treat yourself to a delicious and wholesome breakfast with these Gouda, Kale, and Butternut Squash Breakfast Burritos. These burritos incorporate a blend of colorful veggies, melted Gouda cheese, and fluffy scrambled eggs for a tasty and satisfying start to your day.

Gouda, Kale, and Butternut Squash Breakfast Burritos

This hearty breakfast burrito is packed with a blend of chorizo, fluffy eggs, and crispy potatoes, all brought to life by a zingy tomatillo salsa. It's a dish that brunch dreams are made of.

Chorizo-Loaded Breakfast Burrito with Tomatillo Salsa

Ground Beef freezer breakfast burritos are easy to whip up and stash in the freezer for a protein-packed breakfast on the go! Customize them any way you like!

Ground Beef Freezer Breakfast Burritos

Ultimate breakfast burrito recipe- with eggs, ham, salsa and cheese, these breakfast burritos are going to keep you satisfied. Easy to make ahead and freeze for make ahead breakfasts.

Ultimate Breakfast Burrito Recipe

Not only is this bulk breakfast burrito recipe perfect for quick grab and go breakfasts, but it's lightened up by blending mushrooms with the sausage. And you'll never even notice the difference!

Breakfast Burrito Recipe

Produce

Dairy

Bakery

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/breakfast-burrito-1633158

Breakfast Burrito

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