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Bourbon Chai Pumpkin Snack Cake
Bourbon Chai Pumpkin Snack Cake is filled with pumpkin, spice, and everything nice. And by that we mean bourbon!
200
5
40 min
TOTAL TIME
716
CALORIES
$1.32
PER SERVING
Ingredients
18 INGREDIENTS
9 SERVINGS
1/2 tsp ground cloves
1 1/2 tsp ground cinnamon
1 cup vegetable oil
1/2 tsp ground cardamom
1 1/2 cups confectioners sugar
1/2 tsp ground ginger
2 cups all-purpose flour
unbleached
1/2 tsp allspice
1 cup pumpkin puree
1/2 cup unsalted butter
room temperature
1/2 tsp salt
2 oz bourbon
2 tsp baking powder
1/2 cup pecans
chopped
1 tsp pure vanilla extract
2 large eggs
room temperature
1/2 tsp baking soda
1 cup light brown sugar
Directions
13 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on Food Fanatic
Health Info
Macros
78g
CARBS
42g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What type of flour is best for making snack cakes?
Why are my snack cakes dry and crumbly?
Can I make snack cakes without eggs?
How can I make my frosting thicker?
Why do I get a dome on top instead of a flat top?
How can I make my snack cakes more flavorful?
How do I avoid having my cakes stick to the baking tray?
Can I freeze snack cakes?
What's the best way to fill snack cakes?
Can I reduce the sugar in my cakes?
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