RECIPESPRODUCTSPANTRYSHOPPING
Persnickety Plates

Chocolate Chip Snack Cake

Classic Chocolate Chip Snack Cake is so good and SO EASY. Easy enough for kids to help with and quick enough to make as an after school snack.
76
45 min
TOTAL TIME
368
CALORIES
$0.41
PER SERVING
Chocolate Chip Snack Cake
Ingredients
9 INGREDIENTS
9 SERVINGS
Powdered Sugar
powdered sugar
Baking Soda
1 tsp baking soda
Salt
1/2 tsp salt
Vinegar
1 tsp vinegar
Water
1 cup water
Brown Sugar
1 cup brown sugar
Chocolate Chips
1/3 cup chocolate chips
All Purpose Flour
1 2/3 cups all purpose flour
Oil
1/3 cup oil
Directions
6 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Persnickety Plates
Health Info
Macros
62g
CARBS
11g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
What type of flour is best for making snack cakes?
Why are my snack cakes dry and crumbly?
Can I make snack cakes without eggs?
How can I make my frosting thicker?
Why do I get a dome on top instead of a flat top?
How can I make my snack cakes more flavorful?
How do I avoid having my cakes stick to the baking tray?
Can I freeze snack cakes?
What's the best way to fill snack cakes?
Can I reduce the sugar in my cakes?