El Mundo Eats

Beef Turkish Pide

Name: Beef Turkish Pide
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 1 cinnamon stick; 1 tsp cumin powder; 1 red onion; 1 tbsp olive oil; 2 tbsp olive oil; 1 tsp granulated sugar; 1 tsp chili flakes; 2/3 cup warm water; salt to taste; 1 1/2 tsp dry yeast; 1 large ripe tomato peeled & cut into cubes; 2 tbsp chopped parsley; 2 cup bread flour; 1 tsp smoked paprika; 2 garlic cloves; 1 tsp salt; 14 oz minced beef

My take on the famous, delicious and super fun to make, Turkish pide, with beef filling. Some also refer to it as pizza boat for the unique shape of it.

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45 min

TOTAL TIME

642

CALORIES

$1.70

PER SERVING