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El Mundo Eats

Beef Turkish Pide

My take on the famous, delicious and super fun to make, Turkish pide, with beef filling. Some also refer to it as pizza boat for the unique shape of it.
10
45 min
TOTAL TIME
642
CALORIES
$1.81
PER SERVING
Beef Turkish Pide
Ingredients
17 INGREDIENTS
4 SERVINGS
Olive Oil
1 tbsp olive oil
Olive Oil
2 tbsp olive oil
Smoked Paprika
1 tsp smoked paprika
Granulated Sugar
1 tsp granulated sugar
Salt
1 tsp salt
Warm Water
2/3 cup warm water
Chili Flake
1 tsp chili flake
Red Onion
1 whole red onion
Cinnamon Stick
1 whole cinnamon stick
Minced Beef
14 oz minced beef
Salt
salt
to taste
Dry Yeast
1 1/2 tsp dry yeast
Ripe Tomato
1 large ripe tomato
peeled & cut into cubes
Bread Flour
2 cups bread flour
Garlic
2 cloves garlic
Cumin Powder
1 tsp cumin powder
Fresh Parsley
2 tbsp fresh parsley
chopped
Directions
33 STEPS
30 min
PREP TIME
15 min
COOK TIME
45 min
TOTAL TIME
View Directions on El Mundo Eats
Health Info
Macros
58g
CARBS
32g
FAT
27g
PROTEIN
Contains these allergens
WHEAT