The Maria Cookie is a popular type of biscuit hailing from Spain, named after the Grand Duchess Maria Alexandrovna of Russia. Characterized by its simplicity, the Maria Cookie carries a delicate flavor that effortlessly transforms into an enticing sweetness upon biting, making it an excellent companion for tea and coffee.
Bearing a light melt-in-mouth texture, Maria Cookies offer a surprisingly satisfying crunch despite their thin profiles. These cookies serve as the ideal base for several delicious desserts, offering versatility in the culinary world. From cheesecakes to pie crusts, the Maria cookie is an unsung hero in the world of baking.