Expiration & Storage Tips
When does Onion Ring Chips expire?
Onion ring chips typically last between 2-3 months if unopened, regardless of the printed date on the package. After opening, try to use them within 1-2 weeks for optimal crispness. For home-made onion ring chips, they'll usually stay fresh for about 2-3 days after making them. In terms of freezing, it's best not to freeze store-bought onion ring chips as they will lose their crunch, but home-made ones can be frozen and used within a month.
How do you tell if Onion Ring Chips is bad?
A simple way to tell if onion ring chips have gone bad is by tasting a small piece. If they taste stale, rancid, or have lost their crunch, they're likely past their prime. You can also check for any changes in color or odor. Moisture, mold or a sour smell are sure signs that your chips have gone bad. Remember, if in doubt, it's better to throw them out!
Tips for storing Onion Ring Chips to extend shelf life
• Store your onion ring chips in a dry, cool place. Pantries and cupboards are usually great options.
• If the original bag isn't resealable, transfer the chips to a airtight container or a Ziploc bag after opening.
• Try not to overstock. Buying in bulk might save some pennies but chips can go stale before you're able to finish them.
• For homemade onion ring chips, freezing can be a great option to extend their life. Lay them out on a tray in single layer to freeze before transferring to a freezer-safe bag or container. To rejuvenate them, you can bake them in the oven for a few minutes at 350 F.