Bison rib eye steak offers an incredible depth of flavor coupled with a healthier nutrition profile compared to traditional beef. Lower in fat and calories, yet richer in omega-3s, rich in lean protein, this specialty choice is a nutritious solution for those who crave for a sumptuous steak dinner.
Savor the unique flavor of bison rib eye steak by grilling or broiling it to medium-rare perfection. Season with a touch of sea salt and cracked black pepper to bring out its natural essence. Serve with a side of garlicky mashed potatoes or a crisp mixed salad for a satisfying and balanced meal.