Lowfat Vanilla Skyr Yogurt stands apart as a nutritious, delicious way to start the morning or recharge in the afternoon. Originating from Iceland, skyr is comparable to Greek yogurt but it's distinctly creamier and denser due to the unique straining process that removes whey. Skyr also boasts an impressive protein content whilst managing to keep the fat and sugar levels very low.
This specific vanilla variant is subtly sweet, scrumptiously smooth and is lauded for its rich and exotic flavor profile. Because of its creamy texture, it can be enjoyed on its own or as a versatile ingredient that can enhance both your sweet and savory dishes.