Crumpets

Crumpets are a classic British food item, renowned for their distinctive shape and texture. They are small, round, and flat bread-like products, characterized by their unique surface filled with tiny holes. These characteristics make crumpets excellent at absorbing butter, jam, or other toppings for a deliciously indulgent treat. Traditionally enjoyed at breakfast or afternoon tea, crumpets can be toasted to a golden brown and eaten warm. They're versatile too and can be adorned with sweet or savory toppings. From a simple spread of butter that melts into the holes, to a sophisticated serving of smoked salmon and cream cheese, crumpets can serve as a satisfying option any time of the day.