Make your creations more attractive with Wilton Meringue Powder. It can be used as a substitute for egg whites in recipes. This meringue powder icing is useful for decorating wedding cakes and other sweet treats. The product comes in a resealable can so you can keep it fresh. This powder is a dry ingredient, which makes it safer to use with meringue and other recipes that might fall flat when exposed to excess moisture.
AVAILABLE AT:
$18.96
$20.83
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Health Info
Macros
4g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
LACTOSE FREE
GLUTEN FREE
Contains these allergens
EGGS
Per Serving
6 GRAMS
Calories
20 kcal
1%
Carbohydrates
4 g
1%
Protein
1 g
2%
Minerals
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Product Info
UPC Code:
070896700049
Description
Great for making meringues, royal icing and anything else that calls for egg whites
Color: White
16 oz. (454 g)
Certified Kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products