Tb Iz Rosemary Garlic Focaccia With Olive Oil And Sea Salt Take And Bake - Ea

Wheat Flour, Water, Sourdough Culture (Wheat Flour, Water), Garlic, Semolina Flour, Olive Oil, Sea Salt, Rosemary, Yeast, Malted Barley Flour, Enzymes.

Izzio, Rosemary Garlic Focaccia, 11 fl oz (Frozen) Rosemary garlic focaccia with olive oil and sea salt Made with natural leavened sourdough starter Baked in the traditional Italian style Indented with small pockets of olive oil goodness Great on its own or topped with your favorites Heat and serve for best experience Place in the oven 6-8 minutes INGREDIENTS: Wheat Flour, Water, Sourdough Culture (Wheat Flour, Water), Garlic, Semolina Flour, Olive Oil, Sea Salt, Rosemary, Yeast, Malted Barley Flour, Enzymes Allergen statement: Contains wheat Kosher Parve Plant based Vegan 100% recyclable plastic wrapper Net Wt 11 oz (312 grams)