Name: Sprouts Organic Sriracha Baked Tofu
Brand: sprouts
Price: 3.99 USD
Availability: InStock

Soybeans

Low Fat

High Calcium

Vegetarian

Keto

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Meat Alternatives

Meat & Seafood

baked tofu

milliliter

Organic Baked Tofu Sriracha, Flavored, Perishable, Marinated & Ready To Eat.

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Vitamin D

Vitamins

Added Sugar

Sugar

Carbohydrates

Potassium

Minerals

Iron

Calcium

Protein

Dietary Fiber

Sodium

Cholesterol

Trans fatty acids

Saturated Fat

Enjoy a quick and satisfying noodle dish with this Sumptuous Shoyu Udon Bowl. Made with fresh udon noodles and flavorful sauces, topped with baked tofu and scallions, it's a hassle-free meal perfect for a quick lunch or dinner!

Sumptuous Shoyu Udon Bowl

This is literally ~the easiest~ one bowl shoyu udon or soy sauce noodles recipe that was actually a spur-of-the-moment creation since I just had a short break from work and wanted a satisfying noodle dish.For this One Bowl Shoyu Udon or Soy Sauce Noodles, I used instant fresh udon noodles that I keep in the fridge. These noodles are in vacuum-sealed packets and are already cooked so I just soak them in some hot water to carefully separate these and cook them down a bit more. I mixed in all the sauces and seasonings before mixing some sliced tofu in and TA-DA! I had a hearty meal in minutes.

Easiest 1 Bowl Shoyu Udon 

Hearty and flavorful triple P curry! This peanut, pineapple and potato curry is easy to make, crowd-pleasing, and makes great leftovers! Plus, it's vegan, grain- and gluten-free.

"Triple P" Peanut, Pineapple and Potato Curry

Cooklist

sprouts

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Sprouts Organic Sriracha Baked Tofu