Skinner Extra Wide Egg Noodles

Semolina (Wheat), Durum Flour (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.

Skinner Extra Wide Egg Noodles are thin, twisted strips of pasta made with eggs giving them a lighter, fluffier bite. Perfect for casseroles, soups and side dishes. Skinner Pasta is part of Riviana Foods Inc. and big in Texas. And it's no wonder. We have that one-of-a-kind Texas style, friendliness and independent spirit in our DNA. We're celebrating Texas and all that makes it unique and special. For over 100 years, Skinner has provided great tasting pasta at an exceptional value. Not from Texas? That's ok, you can enjoy our Simply Perfect Pasta® - Texans love to share a good thing.