Reese Hearts of Palm instantly dress up classic salads with a smooth, creamy-tart flavor and lightly crisp texture. Reese Hearts of Palm are also excellent seafood alternatives. Get adventurous and replace scallops with thickly sliced Reese Hearts of Palm, or craft the perfect crab-less(!) cake. Reese Hearts of Palm are ready to eat and an elegate way to upscale your favorite salad and alternative seafood recipes. Proud to be Non-GMO Project verified and Kosher certified. Established in 1947,...