Description
USDA Organic Certified Comes in 5 ounce plastic jar. Shelf stable. Black garlic is naturally sweet, and has a mild yet savory taste. It's the perfect mix between the richness of molasses with a slight garlic undertone. Black garlic is known to be high in antioxidants - Quinones & Polyphenols. Black garlic is known to have twice the amount of antioxidants than that of regular garlic. Comes in whole bulb form so they are easy to peel, and ready to eat straight from the jar! Their texture is similar to fried fruit, like a jelly, and is completely different from pungent crunch of raw garlic. Meets GMP & HACCP Standards. Soils and irrigation water from the garlic farm undergo heavy testing to ensure that they are free from heavy metals and pesticides before they are imported to the United States. One all-natural ingredient: Garlic. Our Black Garlic is pesticide and chemical free with no additives, naturally cured.