Thought to be a cross between a lemon and a mandarin, Meyer lemons are a bit sweeter and less acidic than regular lemons. They are characterized by their rich yellow-orange color and thin, tender rind that gives them a smooth, soft feel. Perfect for cooking they are a culinary favorite.Juicy & Mildly Sweet. Less Acidic. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.