Mam Papaul's, Red Velvet Cake & Frosting Mix

SUGAR, CAKE FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE AND RIBOFLAVIN), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC, ACID), EMULSIFIER (MONO & DIGLYCERIDES OF EDIBLE FATTY ACIDS WITH LACTIC ACID, PROPYLENE GLYCOL MONO & DIESTER OF FATS & FATTY ACIDS, GLUCOSE SYRUP SOLIDS, SOY FLOUR, POTASSIUM AND SODIUM DI-PHOSPHATES), COCOA (MALTODEXTRIN, MODIFIED FOOD STARCH, NATURAL & ARTIFICIAL FLAVOR, COCOA POWDER), POWDERED WHOLE EGGS, BAKING SODA, NATURAL & ARTIFICIAL VANILLA FLAVORED POWDER, FD&C RED NO. 40, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, SALT, SORBIC ACID, NONFAT DRY MILK.