Ingredients
RED VELVET CAKE MIX #445A: Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Powdered Shortening [Coconut Oil, Maltodextrin, Sodium Caseinate (milk derivative), Mono-and Diglycerides, Dipotassium Phosphate, Silicon Dioxide, Hydrogenated Palm Oil], Salt, Cocoa, Nonfat Dry Milk, Egg Whites, Silicon Dioxide, Salt, Leavening, Natural and Artifical Flavor, Soy Lecithin, FD&C Red 40. STRAWBERRY CAKE NATURALLY AND ARTIFICALLY FLAVORED MIX #447A: Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Powdered Shortening [Coconut Oil, Maltodextrin, Sodium Caseinate (milk derivative), Mono-and Diglycerides, Dipotassium Phosphate, Silicon Dioxide, Hydrogenated Palm Oil], Salt, Cocoa, Nonfat Dry Milk, Egg Whites, Silicon Dioxide, Salt, Leavening, Natural and Artifical Flavor, Soy Lecithin, FD&C Red 4, FD&C Blue 1 Lake 392A VANILLA FROSTING MIX: INGREDIENTS: Sugar, Powdered Shortening [Coconut Oil, Maltodextrin, Sodium Caseinate (a milk derivative), Mono- and Diglycerides, Dipotassium Phosphate, Silicon Dioxide (anti-caking agent), Hydrogenated Palm Oil], Corn Starch, Silicon Dioxide (anti-caking agent), Salt, Cellulose Gum, Guar Gum