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kirsch

milliliter

The Black Forest cake is a traditional German dessert that is a must for many special occasions, from a wedding anniversary to a birthday celebration. It's traditionally served with whipped cream and cherries on top of a chocolate sponge cake that has been soaked in cherry syrup or kirsch.

Traditional German Black Forest Cake Recipe

Enjoy a classic Swiss dish with this easy-to-follow recipe for the perfect cheese fondue - dip your favorite dippers for a cheesy, delicious treat!

Classic Cheese Fondue

If fondue seems like a project, you might be surprised at just how easily it comes together. In fact, it's a perfect dish for casual entertaining, even on a busy…

Cheese Fondue with Whole-Grain Mustard and Tarragon

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