Field Roast Celebration Roast, Sage & Garlic, Plant-based

Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Wheat Protein Isolate (Wheat Gluten, Trisodium Phosphate, Malic Acid, L-Cysteine), Yeast Extract (Yeast, Salt, Sugar), Barley Malt Extract, Wheat Flour, Butternut Squash, Dehydrated Garlic, Onion Powder, Apples, Organic Wheat Flakes, Garlic, Yellow Pea Flour, Mushrooms, Cultured Cane Sugar, Vinegar, Lentils, Lemon Juice Concentrate, Sea Salt, Tomato Paste, Red Cooking Wine (Red Wine, Water, Salt), Black Pepper, Paprika (Color), Rubbed Sage, Spices, Rosemary, Carrots, Natural Smoke Flavor.

Field Roast Celebration Vegan Roast, 1 Pound -- 12 per case. Family feasts, holiday gatherings or a simple dinner for two; our Celebration Roast is the ultimate in vegetarian sophistication. It starts with a rich and savory sausage-style stuffing made from Field Roast grain meat, fresh cut butternut squash, mushrooms and granny smith apples seasoned with a blend of rosemary, thyme and sage. We then surround the stuffing with our most luxuriant grain meat seasoned with rubbed sage, garlic and lemon juice. As a centerpiece, appetizer or sliced in a sandwich, the Celebration Roast is perfect for any occasion. Ingredients: Filtered water,vital wheat gluten, expellerpressed safflower oil,naturally fl avored yeast extract,barley malt, butternutsquash, organic wheat fl our,granulated garlic, apples,mushrooms, onion powder,garlic, organic wheat fl akes,yellow pea fl our, lemon juice,red wine, tomato paste, lentils,irish moss (sea vegetable)extract, black pepper,rubbed sage, rosemary,spices, natural liquid smokeand paprika. View Spec. Sheet