Crisco Butter All-vegetable Shortening

In 1960, Crisco introduced the first cooking oil fine enough to carry the Crisco name. Crisco has a variety of cholesterol free cooking oils perfect for stir-frying, grilling, baking, deep-frying or marinating. Crisco oils have a light taste, never greasy, so it lets all kinds of flavors come through. Available in Vegetable, Canola, Corn and Natural Blend. Add buttery, rich flavor to your food with Crisco® Butter Flavor All-Vegetable Shortening. Naturally and artificially flavored, it offers 50% less saturated fat than butter and 0g of trans fats per serving.