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Food Charlatan
Fresh Blackberry Glacé Pie
This fresh pie is so simple that it really lets the blackberries shine. The buttery crust is baked first, then smeared with a thick layer of cream cheese, then topped with a ridiculous amount of blackberries.
2
527
26
3 hr 45 min
TOTAL TIME
544
CALORIES
$2.50
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
8 1/2 cups blackberries
6 tbsp butter-flavored shortening
1 1/2 tbsp sugar
1 tsp salt
1/2 whole beaten egg
2 cups flour
1 cup sugar
3 tbsp cornstarch
1/2 cup water
1/4 cup water
1/2 cup butter
4 oz cream cheese
Directions
32 STEPS
20 min
PREP TIME
25 min
COOK TIME
3 hr 45 min
TOTAL TIME
View Directions on Food Charlatan
Health Info
Macros
70g
CARBS
27g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make blackberry pie?
Can I use frozen blackberries instead of fresh ones?
How do I make a homemade pie crust?
What is the best way to prevent a soggy pie crust?
How long does it take to bake a blackberry pie?
Can I substitute the sugar in the recipe with a sugar substitute?
How do I store leftover blackberry pie?
What is the best way to serve blackberry pie?
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