Description
The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out! Made with durum wheat to deliver great taste and perfect "al dente" texture every time Pair rigatoni pasta with chunkier meat or vegetable-based pasta sauce, a refined dairy-based pasta sauce, tomato sauce, or a spicy sauce; Also delicious in baked pasta casseroles known as pasta al forno Perfect pasta in 12-13 minutes Barilla Rigatoni pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified A family-0wned Italian company making pasta since 1877, Barilla brings you the best pasta made with care and the highest quality ingredients for perfect al dente pasta every time