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JCP Eats

Warm Kentucky Beer Cheese

A dip that originated in Clark County, Beer Cheese is a Kentucky staple. You'll love my easy-to-make recipe for Warm Kentucky Beer Cheese!
1
2
20 min
TOTAL TIME
138
CALORIES
$0.91
PER SERVING
Warm Kentucky Beer Cheese
Ingredients
9 INGREDIENTS
8 SERVINGS
Worcestershire Sauce
1 tbsp worcestershire sauce
Garlic Powder
1 tbsp garlic powder
Onion Powder
1/2 tsp onion powder
Dried Parsley
1 tsp dried parsley
Kosher Salt
1 tsp kosher salt
Sharp Cheddar Cheese
8 oz sharp cheddar cheese
Beer
1 cup beer
Flour
2 tbsp flour
Black Pepper
1 tsp black pepper
Directions
5 STEPS
20 min
COOK TIME
20 min
TOTAL TIME
View Directions on JCP Eats
Health Info
Macros
5g
CARBS
9g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
FISH
WHEAT
1 Recipe for Beer Cheese
Smoky Beer Cheese Dip with White Cheddar
8
25 min
4
Smoky Beer Cheese Dip with White Cheddar