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Vegan Garlic White Pizza Sauce
Mix up pizza night by making this vegan garlic white pizza sauce! It's creamy, garlicky, and so easy to make. This pizza is topped with vegan sausage, artichoke hearts, vegan parmesan, and arugula.
8
57
43
15 min
TOTAL TIME
255
CALORIES
$1.34
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1 tbsp fresh basil
chopped
2 cups vegetable broth
3 tbsp flour
1 tbsp lemon juice
1/4 cup yellow onion
2 tbsp vegan butter
1 tbsp fresh parsley
chopped
1 cup raw cashews
freshly ground black pepper
1/4 cup nutritional yeast
2 cloves garlic
kosher salt
Directions
7 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Plants In My Pants
Health Info
Macros
19g
CARBS
16g
FAT
9g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
Why is my pizza sauce too sweet?
My pizza sauce is too watery. How do I fix it?
Can I use pasta sauce instead of pizza sauce?
How can I make my pizza sauce more flavorful?
Do I need to cook pizza sauce?
What’s the difference between marinara and pizza sauce?
Why does my pizza sauce taste bitter?
Can I use ketchup as pizza sauce?
How much pizza sauce do I need for a pizza?
Can I add cheese into my pizza sauce?
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