Name: Vegan Apple Cinnamon Waffles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/4 cup brown sugar; 1 Tbsp vegan butter, melted (or sub canola, grapeseed or coconut oil); 3/4 tsp cinnamon; 1/4 tsp salt; 1 flax egg; 1 cup whole wheat pastry flour; 3 apples (2 tart, 1 sweet) peeled and cubed; 1 Tbsp vegan butter or olive oil; 1/4 cup unsweetened applesauce or pumpkin puree; scant 1 cup unsweetened almond milk; 1 Tbsp maple syrup or agave (or honey if not vegan); 1/4 tsp cinnamon; 1/2 Tbsp baking powder; 1-2 Tbsp brown sugar (optional); 1/4 cup oats

Cinnamon Waffle

What's the right consistency for waffle batter?

Why isn't the cinnamon flavor prominent in my waffles?

My waffles stick to the waffle iron, what should I do?

Can I replace regular flour with almond flour in my waffles?

Why are some areas of my waffles undercooked?

Can I use a pancake mix for making cinnamon waffles?

Cinnamon apple waffles made in 1 bowl and 30 minutes. Wholesome, simple, vegan and perfect for both everyday and special occasions.

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Sugars & Sweeteners

gram

brown sugar

Butter & Margarine

vegan butter

Seasonings

ground cinnamon

salt

Flour & Meal

ground flaxseed

whole wheat pastry flour

Fresh Fruit

apple

Canned Fruit

applesauce

Non Dairy Milk

milliliter

almond milk

Syrup

maple syrup

Rising Agents

baking powder

Cereals

oats

Lycopene

Vitamins

Saturated Fat

Sugar

Carbohydrates

Water

Calories

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Choline

Vitamin C

Zinc

Minerals

Sodium

Total polyunsaturated fatty acids

Magnesium

Vitamin E

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Vitamin B6

Potassium

Phosphorus

Total monounsaturated fatty acids

Iron

Calcium

Dietary Fiber

Protein

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Baking Goods

Dairy

Produce

Condiment & Toppings

Meal

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