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Ultimate Air Fryer Seared Strip Loin Steak

Have a steakhouse dinner right at your home with our Ultimate Air Fryer Seared Strip Loin Steak. Ageing and cooking steak in an air fryer makes the beef scrumptiously tender, while a nice brushing of garlic infused melted butter gives the steak a beautiful glaze and flavour that rivals your favorite...
4
1 hr 25 min
TOTAL TIME
847
CALORIES
$8.87
PER SERVING
Ultimate Air Fryer Seared Strip Loin Steak
Ingredients
5 INGREDIENTS
2 SERVINGS
Unsalted Butter
2 tbsp unsalted butter
Garlic
2 cloves garlic
Loin Steaks
2 whole loin steaks
each 1.25 inches thick
Sea Salt
2 tsp sea salt
Black Pepper
2 tsp black pepper
freshly crushed
Directions
5 STEPS
1 hr 10 min
PREP TIME
15 min
COOK TIME
1 hr 25 min
TOTAL TIME
1
Pat the strip loin steaks dry with a paper towel and season evenly on both sides with sea salt and freshly crushed black pepper. Let the steaks rest at room temperature for about an hour to allow the salt to penetrate the meat.
2
While the steak is resting, infuse the unsalted butter. Mince the garlic cloves and heat the butter in a saucepan on medium heat. Add the minced garlic to the butter and simmer the butter until it gets a bit frothy. Let it cool.
3
Brush the seasoned steaks with the cooled garlic-infused butter on both sides and place them in the air fryer basket.
4
Cook the steaks in the air fryer at 410F for 15 minutes for medium doneness, without pre-heating. Cook for 2 minutes less for medium-rare and rare, and 2 minutes more for medium well and well done.
5
Remove the steaks from the air fryer and let them rest for 10 minutes wrapped in foil to let the juices re-distribute. Unwrap, serve hot, and enjoy a perfect steak right at your home.
Health Info
Macros
3g
CARBS
45g
FAT
101g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
PALEO
WHOLE 30
KETO
LOW CARB
Contains these allergens
MILK