RECIPESPRODUCTSPANTRYSHOPPING
The New York Times

Tuna Mayo Rice Bowl

This homey dish takes comforting canned tuna to richer, silkier heights. Mayonnaise helps to hold the tuna together and toasted sesame oil lends incomparable nuttiness. You can adjust the seasonings to your taste: Use as much or as little soy sauce as you’d like for a savory accent. You can lean int...
4,192
5 min
TOTAL TIME
638
CALORIES
$1.28
PER SERVING
Tuna Mayo Rice Bowl
Health Info
Macros
76g
CARBS
23g
FAT
28g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
EGGS
FISH
WHEAT