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Delicious Meets Healthy
Tuna and White Bean Salad
Here is a tasty way to transform an ordinary canned tuna into a delicious meal. This Tuna White Bean Salad is great for potlucks, perfect for a light lunch, and even an appetizer.It tastes wonderful with some gluten-free scoops.
13
11,266
98
15 min
TOTAL TIME
214
CALORIES
$0.76
PER SERVING
Ingredients
8 INGREDIENTS
8 SERVINGS
1/2 cup scallions
thinly sliced
12 oz cooked white kidney beans
1/2 tsp salt & freshly ground pepper
1/3 cup fresh parsley
10 oz canned tuna
drained
1/2 whole red onion
1/2 cup extra virgin olive oil
1 whole lemon
juiced
Directions
5 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Delicious Meets Healthy
Health Info
Macros
7g
CARBS
16g
FAT
8g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
FISH
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Frequently Asked Questions
What is Bean Salad?
What type of beans should I use for Bean Salad?
Do I need to cook the beans before making Bean Salad?
What other ingredients can I add to Bean Salad?
What dressing should I use for Bean Salad?
How do I prevent my Bean Salad from being too dry?
Can I make Bean Salad ahead of time?
Can I substitute any of the ingredients in Bean Salad?
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