RECIPESPRODUCTSPANTRYSHOPPING
Cooking Light

These Sweet and Spicy Apple Chips Are the Perfect After-School Snack for Kids

Long, low-heat baking dehydrates the apple slices so they become wonderfully crunchy once they cool. Ancho chile powder and cayenne pepper lend moderate heat—adjust the amount to suit your taste.
75
2
2 hr 40 min
TOTAL TIME
26
CALORIES
$0.16
PER SERVING
These Sweet and Spicy Apple Chips Are the Perfect After-School Snack for Kids
Health Info
Macros
6g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Frequently Asked Questions
What are Apple Chips?
What type of apples should I use for making Apple Chips?
Do I need to peel the apples before making Apple Chips?
What is the best way to slice the apples for making Apple Chips?
What is the best way to dehydrate the Apple Chips?
Can I add spices or sugar to the Apple Chips?
How do I store leftover Apple Chips?
What are some common mistakes to avoid when making Apple Chips?