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Riverten Kitchen

Soft and Buttery Pandesal

The best pandesal recipe! Soft, buttery, and chewy Filipino pandesal. This is your ultimate guide at making your favorite breakfast rolls. Beginner-friendly with plenty of tips, step-by-step photos, and video on how to make pandesal.
16
2,306
42
1 hr
TOTAL TIME
190
CALORIES
$0.27
PER SERVING
Soft and Buttery Pandesal
Ingredients
11 INGREDIENTS
20 SERVINGS
Yeast
2 1/4 tsp yeast
mixed with 1 teaspoon sugar
Salt
1 1/2 tsp salt
Sugar
1/3 cup sugar
Egg Yolks
3 large egg yolks
Oil
oil
for the bowl
Unsalted Butter
4 g unsalted butter
Bread Flour
3 cups bread flour
Plain Breadcrumbs
1/4 cup plain breadcrumbs
Lukewarm Water
1/2 cup lukewarm water
Fresh Milk
3/4 cup fresh milk
All Purpose Flour
1 cup all purpose flour
Directions
30 STEPS
1 hr
PREP TIME
1 hr
TOTAL TIME
View Directions on Riverten Kitchen
Health Info
Macros
24g
CARBS
7g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT