Name: Small batch mini cheesecakes with oreo crust
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2 tsp lemon juice; 1/4 cup sour cream; 2 tbsp heavy cream; 1/2 tsp vanilla extract; 1/4 cup granulated sugar; 9 Oreo cookies; 1 large egg; 8 oz cream cheese

Mini Cheesecakes

What ingredients do I need to make Mini Cheesecakes?

Do I need any special equipment to make Mini Cheesecakes?

Can I make Mini Cheesecakes ahead of time?

Can I substitute ingredients for Mini Cheesecakes?

How can I prevent my Mini Cheesecakes from cracking?

How should I store leftover Mini Cheesecakes?

Can I customize my Mini Cheesecakes with different toppings?

These mini individual cheesecakes are creamy, lightly sweetened, and super easy to make!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Juice

milliliter

lemon juice

Creams & Creamers

gram

sour cream

heavy cream

Extracts

vanilla extract

Sugars & Sweeteners

sugar

Cookies

chocolate sandwich cookie

eggs

Cheese

cream cheese

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Folic Acid (B9)

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin D

Pantothenic acid (B5)

Beta-carotene

Lactose

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Small batch mini cheesecakes with oreo crust

Beverages

Dairy

Baking Goods

Snacks

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Small batch mini cheesecakes with oreo crust

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