Cooklist AI
Savory Maple Glazed Bacon Bows
Transform ordinary bacon into a unique appetizer or brunch treat with our Savory Maple Glazed Bacon Bows. These attractive bacon knots are sweet, savory, and peppered, creating a delightful balance of flavors.
2
28 min
TOTAL TIME
295
CALORIES
$1.03
PER SERVING
Ingredients
Directions
8 STEPS
20 min
PREP TIME
8 min
COOK TIME
28 min
TOTAL TIME
1
Preheat the air fryer to 390ºF.
2
Cut the maple smoked bacon strips in half and tie each half in a loose knot. Place the knots on a baking sheet.
3
In a bowl, combine the maple syrup and brown sugar.
4
Brush each bacon knot generously with the maple syrup mixture and sprinkle with coarsely cracked black peppercorns.
5
Place one layer of bacon knots in the air fryer basket and air-fry for 5 minutes.
6
Turn the bacon knots over, then air-fry for an additional 3 minutes or until crisp and golden brown.
7
Carefully remove the finished bacon knots from the air fryer and set aside on a plate. Repeat the air-frying process for the remaining bacon knots.
8
Serve the Savory Maple Glazed Bacon Bows warm with your favorite dipping sauce or as a standalone snack.
Health Info
Macros
18g
CARBS
21g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
14 Recipes for Candied Bacon
Frequently Asked Questions
What ingredients do I need to make Candied Bacon?
What is Candied Bacon?
What kind of bacon should I use for Candied Bacon?
What is the best way to cook Candied Bacon?
How can I adjust the sweetness of the Candied Bacon glaze?
How can I prevent the Candied Bacon from burning?
How should I store Candied Bacon leftovers?
Can I make Candied Bacon without brown sugar?
PRODUCTS
Baking GoodsCondimentsDairyReady To EatMeat & SeafoodPasta, Sauces & GrainFruits & VegetablesSnacksTHE COMPANY
ContactCONNECT WITH US
