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The Modern Proper

Sausage, Kale and Potato Skillet Dinner

This recipe ticks all the boxes—a little meaty, some dark leafy greens, and some starchy goodness. An easy one-pan sausage, kale and potato skillet that pleases everyone, from cook to clean-up crew.
18
10,478
418
30 min
TOTAL TIME
955
CALORIES
$5.29
PER SERVING
Sausage, Kale and Potato Skillet Dinner
Ingredients
9 INGREDIENTS
2 SERVINGS
Red Potatoes
24 oz red potatoes
cut in half and boiled in salted water until fork tender
Salt And Pepper
salt and pepper
to taste
Dried Thyme
2 tsp dried thyme
Onion
1 medium onion
thinly sliced
Lemon
1 whole lemon
optional
Garlic
1 tbsp garlic
minced
Chicken Sausage Links
6 whole chicken sausage links
1" sliced
Olive Oil
3 tbsp olive oil
Curly Kale
1 bunch curly kale
ribs removed and roughly chopped
Directions
9 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Modern Proper
Health Info
Macros
104g
CARBS
35g
FAT
61g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30