Name: Salt Crusted Branzino
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 Cup Kosher Salt; 6 Egg Whites - ONLY; 2 tsp Fennel Seed; 2 T Smoked SALT

bronzini dish

Cooking fish to the maximum moistness level possible

Eggs

Mediterranean

Vegetarian

Paleo

Whole 30

Seasonings

gram

salt

milliliter

egg whites

fennel seed

Smoked Salt

Protein

Copper

Minerals

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Water

Calories

Carbohydrates

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Tender roasted branzino  is ready in just over 20 minutes. For the perfect char, finish your fish under the broiler for a couple minutes or so. The garlicy, lemony ladolemono sauce is where all the flavor comes from. You will have plenty of sauce for more than one fish, so you can easily double the recipe if you are trying to serve more people.

Greek-Style Roasted Branzino Recipe

Roasted branzino carries the accent flavors of fresh lemon, rosemary, and thyme in this quick and impressive dish.

Fire Roasted Whole Branzino

Simply roasted branzino with brothy beans is an elegant, easy, and flavorful dinner you can make any day of the week.

Roasted Branzino with Brothy Beans

This simple, healthy, and delicious Mediterranean fish, also known as 'Greek Sea Bass', should be cooked whole. The cavity of the fish can be stuffed with lemon and other ingredients for added flavor. It is a very mild-tasting and versatile fish. The oregano and lemon make it truly Greek cuisine that many will enjoy. Can be found wild-caught in many stores. Enjoy!

Branzino Mediterranean

"It's almost impossible to end up with dry, overcooked fish when cooking it whole," says chef Steve Corry. "The bones protect against extreme heat, plus they add flavor and moisture." Here, Corry pan-roasts whole branzino, Mediterranean sea bass, that's stuffed simply with lemon and rosemary. He makes the easy compound butter, which melts on the fish to become a sauce, with wild Tunisian mountain capers, although any caper will work. More Quick Fish Recipes

Roasted Branzino with Caper Butter

Whole Roasted Branzino

Oven Roasted Whole Branzino recipe makes for an easy and fabulous dinner of tender, juicy fish, on a bed of white and sweet roasted potatoes.

Oven Roasted Whole Branzino

Salt Crusted Branzino

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