Cooklist AI
Rustic Ranchero Chicken
Savor the taste of a zesty, hearty, and easy-to-make one-pan chicken dish packed with beans, corn, and melted cheese that brings the flavors of the Southwest to your dinner table.
2
57 min
TOTAL TIME
953
CALORIES
$2.88
PER SERVING
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Ingredients
15 INGREDIENTS
4 SERVINGS
1 tbsp olive oil
Directions
7 STEPS
7 min
PREP TIME
50 min
COOK TIME
57 min
TOTAL TIME
1
Preheat oven to 375°F.
2
Arrange chicken in a baking dish, season with salt, pepper, and 1 teaspoon of taco seasoning mix.
3
In a large bowl, mix together black beans, black eyed peas, fire-roasted tomatoes, corn, red onion, red bell pepper, garlic, green chiles, olive oil, lime juice, and remaining 1 teaspoon of taco seasoning mix.
4
Spread bean mixture over the seasoned chicken in the baking dish.
5
Bake until chicken is cooked through, about 45 minutes.
6
Sprinkle Monterey Jack cheese over the bean and chicken mixture and return to the oven until cheese has melted, about 5 minutes.
7
Garnish with chopped fresh cilantro and serve.
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Health Info
Macros
87g
CARBS
36g
FAT
82g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
