Vikalinka

Rib Eye Steak with Sicilian Lemon Herb Sauce

Name: Rib Eye Steak with Sicilian Lemon Herb Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2X400g/14oz ribeye steaks; coarse salt; 4 tbsp fresh parsley; 1-2 tbsp fresh oregano; 1/8 tsp chilli flakes; 1 clove garlic; 0.5 tsp coarse salt; 2 tbsp butter; 1/2 lemon, juice of; 2 tbsp extra virgin olive oil; 1 tbsp olive oil; 1-2 sprigs fresh thyme or rosemary

Juicy and full of flavour rib eye steak is undoubtedly the king of steaks when cooked properly. Drizzle Sicilian Salmoriglio sauce aka lemon herb sauce all over yours for a taste of summer!

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906

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20 min

TOTAL TIME

439

CALORIES

$2.77

PER SERVING