Name: Rhubarb Paloma
Ingredients: 3/4 cup granulated white sugar; club soda; 4 ounces rhubarb syrup; 3 stalks rhubarb, chopped into 1 inch pieces; 1/2 ounce fresh lime juice; lime wedges for garnish; 1 cup water; 2 ounces tequila blanco or reposado

Paloma

How do I get the right balance of flavors?

Can I use a different type of tequila in my Paloma?

Can I replace grapefruit soda with something else?

What's the best way to salt the rim of my glass?

Can I make my own grapefruit soda for the cocktail?

How do I know my cocktail has the right tequila quantity?

Vegetarian

Vegan

Sugars & Sweeteners

gram

sugar

Carbonated Beverages

milliliter

club soda

Syrup

flavoring syrup

Fresh Vegetables

rhubarb

Juice

lime juice

Fresh Fruit

lime

Water

water

Liquor

silver tequila

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Potassium

Sodium

Vitamin A

Vitamins

Vitamin C

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Calories

Iron

Thiamin (B1)

Selenium

Vitamin K

Lutein+zeaxanthin

Phosphorus

Zinc

Copper

Manganese

Riboflavin (B2)

Dietary Folate Equivalents

A refreshing, Mexican drink made with red grapefruit, lime juice, tequila, and a splash of grapefruit sparkling water. 

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Cinnamon Grapefruit Paloma

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Rhubarb Paloma

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