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My Diaspora Kitchen

Quick and Easy Nigerian Egg stew.

This delicious egg stew is one of the popular features in Nigerian breakfast cuisine. It is a Quick prep and delightfully tasty dish.
2
2
18 min
TOTAL TIME
595
CALORIES
$1.58
PER SERVING
Quick and Easy Nigerian Egg stew.
Ingredients
10 INGREDIENTS
5 SERVINGS
Tomato Paste
3 tbsp tomato paste
watered down with 1/2 cup of water
Eggs
8 large eggs
beaten
Salt
salt
to your taste
Green Bell Pepper
1/2 whole green bell pepper
chopped
Habanero Pepper
1 whole habanero pepper
Spring Onion
1 stalk spring onion
for garnishing
Red Bell Pepper
1/2 whole red bell pepper
chopped
Cooking Oil
1 cup cooking oil
Onion
1 large onion
chopped
Crushed Garlic
1/2 tbsp crushed garlic
Directions
9 STEPS
8 min
PREP TIME
10 min
COOK TIME
18 min
TOTAL TIME
View Directions on My Diaspora Kitchen
Health Info
Macros
8g
CARBS
57g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
LOW CARB
MEDITERRANEAN
Contains these allergens
EGGS