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Peas and Crayons
Pimento Cheese Stuffed Peppers
Sweet mini peppers and pimento cheese are a match made in snacking heaven! Serve these Pimento Cheese Stuffed Peppers at your next party or picnic and watch them disappear!
3
177
13
15 min
TOTAL TIME
48
CALORIES
$0.21
PER SERVING
Ingredients
10 INGREDIENTS
30 SERVINGS
8 oz shredded cheddar cheese
1 large jalapeño pepper
1/4 cup quality mayo
1/2 cup red bell pepper
finely diced
1/8 tsp salt
1/4 tsp paprika
1/4 tsp garlic powder
15 small sweet peppers
1 tsp pickled jalapeño vinegar
3 tsp pickled jalapeño peppers
Directions
9 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Peas and Crayons
Health Info
Macros
1g
CARBS
3g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS
MILK
EGGS
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Frequently Asked Questions
Do peppers need to be cooked before stuffing?
How long does it take to soften peppers in the oven?
Can Stuffed Peppers be Made in a Crockpot?
What kind of rice is best for stuffed peppers?
How do you store and reheat leftover stuffed peppers?
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