Name: Philly Cheesesteak Pasta
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 8 ounces penne pasta; 8 ounces white button mushrooms sliced; 1/3 lb coarsely chopped provolone cheese; 2 tablespoon butter; 1 tablespoon cornstarch; Salt & pepper to taste; 1 1/4 lbs ground beef; 1 can french onion soup; 1 medium onion chopped; 1 green pepper chopped; 2 tablespoons Worcestershire sauce

Need a quick family dinner? This Philly Cheesesteak Pasta is packed with ground beef, green peppers, mushrooms, and creamy provolone cheese. Tender penne pasta makes this a filling, fast family dish.

Milk

Fish

Wheat

Pastas & Noodles

gram

penne pasta

Mushrooms

button mushroom

Cheese

provolone cheese

Butter & Margarine

butter

Flour & Meal

cornstarch

Seasonings

Salt & Pepper

Red Meat

ground beef

Soups & Stews

milliliter

Onion Soup

Fresh Vegetables

onion

green bell pepper

Sauces

worcestershire sauce

Folic Acid (B9)

Vitamins

Vitamin K

Vitamin A

Choline

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Manganese

Minerals

Thiamin (B1)

Selenium

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Iodine

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Calcium

Protein

Calories

Water

Sugar

Carbohydrates

Dietary Fiber

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Copper

Vitamin C

Lutein+zeaxanthin

Philly Cheesesteak Pasta

Pasta, Sauces, Grain

Produce

Dairy

Baking Goods

Meat & Seafood

Meal

Condiment & Toppings

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