The Modern Proper

Perfect Roast Chicken with Lemon Herb Pan Sauce

Name: Perfect Roast Chicken with Lemon Herb Pan Sauce
Prep time: 10 min
Cook time: 85 min
Total time: 95 min
Ingredients: 1 cup dry white wine, such as Sauvignon Blanc; 1 tsp freshly ground pepper; ½ tbsp garlic powder; 3 tbsp flat leaf parsley, minced; 6 tbsp butter, cold; 1 tbsp lemon juice, from 1 small lemon; 3 tbsp kosher salt; 1 whole chicken, gizzards and neck removed; 6 garlic cloves, minced; 1 tbsp thyme

This perfect roast chicken will soon become your family’s favorite weeknight dinner. It’s juicy and flavorful, with a bright and buttery lemon-and-herb pan sauce.

736





1 hr 35 min

TOTAL TIME

676

CALORIES

$3.75

PER SERVING