Kitchen at Hoskins

Penne Alla Vodka with Chicken

Name: Penne Alla Vodka with Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 boneless, skinless chicken breasts, cut into bite sized chunks; 1 cup heavy cream; 1/4 cup Vodka, plain; 1/2 to 3/4 teaspoon salt; 8 ounce penne pasta; 1/2 cup finely chopped onion; 1 and 1/2 cups marinara sauce, I used Prego; 1/2 teaspoon red pepper flakes; 1/4 teaspoon ground black pepper; Fresh basil leaves, chopped; 1/2 cup grated parmesan cheese; 2 tablespoons butter, unsalted; 2 garlic cloves, chopped

This Penne alla Vodka with Chicken is creamy, made with jar sauce and ready in under 30 minutes. Make it without vodka or add vegetables for a family friendly weeknight dinner!

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40 min

TOTAL TIME

1011

CALORIES

$3.53

PER SERVING