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California Walnuts

Pasta with Lemon Walnut Alfredo Sauce

This pasta recipe adds a secret protein-boost to traditional Alfredo sauce. The tangy lemon, walnut and cheese mixture tossed with pasta and spinach creates a creamy dish.
3
104
43
45 min
TOTAL TIME
873
CALORIES
$3.77
PER SERVING
Pasta with Lemon Walnut Alfredo Sauce
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Ingredients
13 INGREDIENTS
3 SERVINGS
Lemon
1 whole lemon
juiced and finely grated zest
Flour
1 tbsp flour
Water
1/2 cup water
Walnut Pieces
1 1/4 cups walnut pieces
divided
Cream Cheese
2 oz cream cheese
Kosher Salt
1/2 tsp kosher salt
Baby Spinach Leaves
6 cups baby spinach leaves
lightly packed
Fresh Parsley
2 tbsp fresh parsley
chopped
Black Pepper
1/4 tsp black pepper
Shredded Parmesan Cheese
3/4 cup shredded parmesan cheese
Garlic
2 cloves garlic
minced
Milk
1 cup milk
Dry Fettuccine
8 oz dry fettuccine
Directions
16 STEPS
20 min
PREP TIME
25 min
COOK TIME
45 min
TOTAL TIME
View Directions on California Walnuts
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Health Info
Macros
75g
CARBS
50g
FAT
39g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT